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Menus – Sophie Duroy
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" I personally think that dishes who have to be cooled off storage in fridge or freeze, are even more delicious reheated when they are stewed and soups. That is why on my menus I privilege stew examples, but I also cook fresh and A la minutes dishes to be eaten the same day or in the next few days like fresh salads and appetizers"
photo du chef sophie
Chef Sophie
San Diego Personal chef
Menu exemple

Beef and Lamb

Classical Burgundy Beef

Tender and falling apart chunk of delicious braised beef with pearl onions simmered in a rich burgundy red wine gravy.

Thai Red Curry Beef​

Delicious beef to cut with your fork, simmered in a coconut milk and variety of spices and red curry

Italian Braised short ribs

Falling from the bones moist beef ribs, with vegetables and a wine Chianti reduction sauce.

Lamb Tagine with dates and almonds

A combination of dried fruits, crunchy nuts and hot and sweets north African spices for an exotic and delicious experience

Classical meat balls

Meat balls in tomato and chipotle sauce made with pine nuts, fresh basil, oregan, white wine and parmesan cheese

Lamb Irish stew with golden yukon potatoes

A delicious onion, carrot and dark beer gravy

Menu exemple

Poultry and Beyond

Chicken and Shrimp Paella

A complete spanish dish, with Rice, chorizo and saffron

Chicken Paprika

A Romanian dish with sweet paprika, 3 colors bell pepper, tomato and creme fraiche.

Classical roast herb chicken

Stuffed chicken with fresh  rosemary, thyme, lemon and sage

Turkey meatloaf

With sage gravy  moist and filled with healthy,  vegetables 

Grilled Cornish Hens

With lemon-mustard marinade and herb de provence

Quail with Zinfandel Orange sauce

Butterflied quails in a delicious orange, rosemary and shallot sauce

Poultry and Beyondl

PRAWN BISQUE

Smooth bisque topped with river prawn

beef skewers

Charcoal grilled beef skewers with fries

tomato soup

Fresh tomatoes, onion, celery and olives

petit carp

Small portion of fried carp with mashed potatoes

We are here to assist you

Feel free to contact us or just drop a line here. Our support stuff will reach you very soon

Des allergies ?
Des envies particulières ?

Lors de votre réservation n'hésitez pas à informer Chef Sophie

Pour toutes les tailles de cuisine

La chef vous demandera des précisions pour en savoir plus sur votre cuisine et adaptera sa préparation à votre équipement

vous souhaitez avoir des menus pour enfants ?

Indiquez à chef sophie le nombre de menus enfant souhaités

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